Community Corner
Chickpea Paste with Eggplant Recipe Done Like a Boss
The Green Beanie cooks up another gnarly vegetarian dish.
By The Green Beanie
The Green Beanie makes an awesome dish with chickpeas, eggplant, tahini, and other awesomeness.
If you boil the chickpeas instead of getting them in a can, then let one cup of the dry uncooked stuff soak overnight and then boil it for half an hour on medium.
Find out what's happening in Cupertinowith free, real-time updates from Patch.
This recipe, just like every other one on the green beanie (except the boiled water episode), is healthy, gnarly, and made like a boss! Subscribe for a new one every week!
Editor's note: Cupertino Patch features one Green Beanie vlog every Monday. The Green Beanie's vlog can be found on YouTube.
Find out what's happening in Cupertinowith free, real-time updates from Patch.
Get more local news delivered straight to your inbox. Sign up for free Patch newsletters and alerts.
We’ve removed the ability to reply as we work to make improvements. Learn more here
