Thai Delight welcomed its first customers in 2004 and has since become a favorite spot for Thai food lovers in town. The Executive Chef is a Thailand native who started her career as a child in her parents' restaurant. Appetizers, salads, soups, curries, chicken, beef, pork, seafood or vegetarian dishes are served for lunch or dinner. All entrees include the soup of the day, Thai salad, an egg roll and steamed rice. The restaurant offers reasonable prices, quality service and an interior with a South Asian feel.